Preparation Time: 10min
Difficulty: easy
Ingredients :
10 cloves garlic
1 green pepper
½ teaspoon of vinegar
2 tablespoons whole mustard
2 tablespoons Methi (fenugreek) whole
1 tablespoon turmeric (saffron)
2 tablespoons tamarind paste
1 tablespoon sugar
2 tablespoons water
1 teaspoon salt
4 tablespoons oil
400g green chillies (wash and drain and cut into 1 cm pieces)
Preparation...
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